Sour Dough Bread by Ryan

This recipe is called Pain De Campagne by Ken Forkish. It is from his book "Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza."

Due to copyright reasons, I cannot include the recipe. But here is a link to his book! If you do want to start baking bread, my husband swears by this book!!

https://www.amazon.com/Flour-Water-Salt-Yeast-Fundamentals/dp/160774273X/ref=asc_df_160774273X/?tag=hyprod-20&linkCode=df0&hvadid=312068104930&hvpos=&hvnetw=g&hvrand=12145560766764132824&hvpone=&hvptwo=&hvqmt=&hvdev=c&hvdvcmdl=&hvlocint=&hvlocphy=9003437&hvtargid=pla-404289632390&psc=1