(20 minutes)
Ingredients
Pasta (Farfalle)
Pesto (Costco brand!)
Fresh Mozzarella Balls
Cherry Tomatoes
Prosciutto
Boil water and cook the pasta.
Cut cherry tomatoes in half.
Quarter fresh mozzarella balls.
Roll the prosciutto into what we call "meat sticks"! Then cut into pieces.
Pour your desired amount of pesto into the pasta. Mix through until pasta is fully coated.
Add the tomatoes, mozzarella, and prosciutto into the pot and mix everything together!
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